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It has been a busy week in the cellar and in the lab. Along with bottling fun, blends have been arranged. Barrel recipes have been carefully pieced together, one milliliter at a time, and the 2009 Yamhill Cuvee and 2009 Evenstad Reserve Blends have been finalized. All the individual lot samples of 100ml each are scattered throughout the lab for tasting. It is truly a spectrum of pinot! - Rachel Zasadni , Laboratory Technician